Blogger Bio
BLOGGER • THATSWEETBURN
RECENT POSTS
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I drank the chicken and the egg. It was gross.
Hey, have you ever tried Tic Tack? It’s the liquor they serve in El Salvador, and also in Hell. In the course of my never-ending quest to drink weird booze, I noticed this odd product I’d never heard of at the Summerhill liquor store.**
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Bourbon, tequila, mezcal
Feel like reading about some spirits? Check out some recent booze writing of mine...
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Rye whisk(e)y smackdown: USA vs. Canada
Seven spicy ryes did congregate on my dining room table last Saturday night, as I held a seven-brand (but really six) Rye Whisk(e)y Smackdown! It was a blind tasting pitting three U.S. rye whiskies against three from my beloved homeland, Canada...
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The drinks of Japan, France, Mexico …
Here’s a quick heads-up for some recent booze writing of mine: • At The Looptail, the blog of the Toronto-based tour company G Adventures, I have a two-part primer on what to drink in Japan...




